Ingredients
- chicken liver
- white wine
- onion
- capers
Recipe Description
Pâté sounds intimidating to make but this Chicken Liver Pâté recipe is simple and inexpensive yet has a magnificent flavor. This recipe combines the flavors of chicken livers, onions, garlic, white wine and capers into a creamy, smooth and decadent topping for toasted bread or crackers. See how I make Chicken Liver Pâté in episode 103 of POV Italian Cooking