Chocolate Donut Holes with Pomegranate Cream Filling

Ingredients

• 1½ cups Bob\'s Red Mill 1 To 1 Flour
• ¼ cup cocoa powder
• 1 tsp baking soda
• 1 tsp baking powder
• ¼ tsp salt
• ⅔ cup sugar
• 4 tbsp unsalted butter, melted and cooled
• 2 eggs
• ½ cup milk
• 1 tsp vanilla
• 1 cup powdered sugar for rolling in.
• For Filling:
• 1 stick unsalted butter, room temperature
• ¼ cup shortening
• ⅛ tsp salt
• 3 cups powdered sugar
• 1 tsp vanilla
• 3 tbsp pomegranate jelly
• drop or two of Icing Food Coloring (I used Wilton)