Ingredients
- 1â4 cup extra virgin olive oil
- 2 cloves garlic, minced
- 1 large onion, sliced
- 2 red bell peppers, cored,seeded and sliced
- 2 green bell peppers, cored,seeded and sliced
- 4 hot Italian sausages
- 4 italian sweet sausage
- 1 28oz canned crushed Italian plum tomato with garlic
- 1 1â2 cups chianti wine
- 1/4 dried oregano
- salt and black pepper to taste
- 8 sausage rolls
- 16 slices of provolone cheese
Recipe Description
Classic Sausage and peppers made in the slow cooker, it is an old world recipe made for 21st century. A recipe from Seduction in the Kitchen.
Seduction in the Kitchen was started because I believe that everyone has an affair with food. We celebrate with it, we cheat with it, we even find comfort in food.
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