Ingredients

  • 1 (12 oz) box Ziti pasta
  • 2 chicken breasts, cut in strips
  • 1 Tbsp olive oil
  • 1 bunch asparagus, ends removed
  • 2 Tbsp garlic, minced
  • ½ tsp. onion powder
  • ½ tsp. garlic powder
  • 2 tsp. Italian seasoning
  • To taste red pepper flakes
  • ½ cup chicken broth
  • ¼ cup whole milk
  • 5 oz cream cheese
  • ½ cup shredded Parmesan cheese
  • salt and pepper to taste
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Recipe Description

This Creamy Chicken Asparagus Alfredo Pasta has been one of my favorites. Its not at heavy as many alfredos and it is good for those who are looking to have less calories but not less flavor. If you are not a fan of asparagus you can skip putting that in it but I love the flavor the asparagus adds when I take a bite of this awesome pasta dish!

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