Ingredients
- 2 tablespoons olive oil
- 1¼ cups chopped mushrooms
- 1 teaspoon dried parsley or 3 or 4 sprigs fresh
- 1 teaspoon oregano
- ½ teaspoon salt
- ¼ cup water
- 1 cup chopped ham
- 1 cup heavy cream
- 1 tablespoon flour
- 2½ - 3 cups cooked short pasta
Recipe Description
Creamy Mushroom and Ham Pasta, a deliciousy, easy, creamy, pasta dish, Italian style, ready in 20 minutes. A new family favorite. Hi, my name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipes and some yummy desserts. I hope you enjoy the recipes as much as my family and I do. Enjoy!
Click here to view Full Recipe Directions
