Ingredients
- 14 oz Cream cheese
- 17 oz Ricotta Cheese
- 4 eggs
- 1 cup superfine sugar
- 12 fl oz Heavy cream
- 1 1/2 teaspoons vanilla extract
- 4 tablespoons cornstarch
- 1/2 teaspoon lemon juice
- 24 lady fingers (savoiardi)
- 1/4 cup strong coffee
- 4 tablespoons Marsala Wine
- 1 tablespoon cocoa powder
- 1 cup fresh whipping cream
- 1 tablespoon Marsala Wine
Recipe Description
What a dreamy dessert! Here’s my Tiramisu Ricotta Cheesecake, and all I can say is it’s heavenly!
This cheesecake is a twist on the classic Italian Tiramisu dessert, only I decided to have a play around and turn it in to a cheesecake!
Lovefoodies always has easy to make family favorite recipes using regular ingredients and made in regular kitchens. Come and check out all our family favorites for some new ideas, from sides to mains, crockpot to grilling, and of course cakes, puddings, pies and lots of other sweet treats.
