Ingredients
- 2 – 3 lb. beef chuck roast
- 2 tbsp. vegetable oil or olive oil
- 1 yellow onion thick sliced
- 2 tbsp. minced garlic
- 8 oz. tomato paste
- 2 tbsp. adobe sauce
- 2 tbsp. apple cider vinegar
- 1 tbsp. brown sugar
- 1/2 t. black pepper
- 1/2 t. kosher salt
- 1/2 t. paprika
- 1/2 t. cinnamon
- 1/2 t. ground cumin
- 2 bay leaves
- fresh limes optional
- tomatoes optional
- shredded lettuce optional
- sour cream optional
- cilantro optional
Recipe Description
Chuck roast that has been simmered to perfection is what really sets these tacos apart. If you’ve never had Barbacoa Street Tacos before, then you are in for a real treat! If you are looking for a new spin on Taco Tuesday, then this recipe is it
Click here to view Full Recipe Directions
