Ingredients
- 1 cup uncooked quinoa
- 2 cups water (or chicken stock)
- 2 eggs
- 1/2 chopped onion
- 2 cloves garlic, pressed
- 2 cups frozen vegetable mix, thawed
- 3 scallions, chopped
- 1/2 tsp minced ginger
- 1/4 tsp red pepper flakes
- 3 tbsp soy sauce
- 1 tbsp stir fry sauce or teriyaki
- 1 tsp sesame oil
Recipe Description
Easy Quinoa Fried Rice – simple to make side dish, combining quinoa with some awesome Asian flavors.Did not want to give it a misleading name, because fried rice is a staple in Chinese cuisine and quinoa isn’t rice.
I basically followed one of my fried rice recipes, but substituted rice with quinoa. Of course there is a difference, but I love quinoa so much, that I can’t even notice it. It absorbs so much flavor in this dish and tastes awesome!
