Ingredients

  • 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Breakfast Sausage
  • 1 PACKAGE Double 8 Cattle Company Fullblood Wagyu Beef Bacon (sliced)
  • 6 SLICE Sharp Cheddar Cheese
  • 6 Brioche Buns
  • 12 Eggs
  • 1/2 CUP Heavy Cream
  • 1 TSP Kosher Salt
  • 1/4 TSP Freshly Ground Black Pepper
  • 1 TBSP Butter
  • 1/2 CUP Chives (minced)
  • 15 OZ Milk (heated to 80°F)
  • 3 Eggs (divided) (use 1 egg for the egg wash)
  • 2 TBSP Sugar
  • 1/4 OZ Instant Yeast
  • 32 OZ Bread Flour
  • 1 TBSP Kosher Salt
  • 8 OZ Butter (softened)
0

Ingredients

0 Mins

Cook Time

0 Mins

Prep Time

Recipe Description

Fullblood Wagyu Beef Bacon And Breakfast Sausage Sandwiches:

Are you looking for a new breakfast recipe? Try these delicious Fullblood Wagyu beef bacon and breakfast sausage sandwiches! These quick and easy sandwiches are sure to be your family's new favorite breakfast dish! 

Please see Double 8 Cattle Company Recipes for more and those similar to this recipe. 

Click here to view Full Recipe Directions