Ingredients
- 1 Double 8 Cattle Company Fullblood Wagyu Teres Major (Chuck Tender) Filet
- 1 Avocado (peeled cut into slices)
- 1 EAR Corn
- 1/4 CUP Feta
- 1/2 CUP Quinoa
- 1 CUP Water
- 4 Strawberries (tops cut off and quartered)
- 1/2 CUP Cashews (roasted)
- 3 CUP Arugula
- Kosher Salt (to season)
- Freshly Ground Black Pepper (to season)
- 3/4 CUP Lemon Juice
- 1/4 CUP White Wine Vinegar
- 2 TBSP Dijon Mustard
- 1 TBSP Garlic (minced)
- 2 TBSP Shallots (minced)
- 1 TBSP Fennel Seeds (crushed)
- 1/2 TBSP Red Pepper Flakes
- 1/2 TBSP Oregano (fresh)
- 1 3/4 CUP Olive Oil
Recipe Description
This delicious salad features Fullblood Wagyu chuck tender steak, arugula, quinoa, fresh strawberries, roasted cashews, charred corn, and homemade lemon oregano vinaigrette! If you're looking for something that is both fresh, flavorful, healthy, and hearty, this is the dish for you! Try this recipe next time you're in the mood for a tasty steak salad!
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