Ingredients
- 1 1/2 cups Bob\'s Red Mill Gluten Free 1 to 1 Baking Flour
- 1/2 cup granulated sugar
- 1/2 cup cold salted butter, cut into pieces
- 2 tablespoons water
Recipe Description
These GLUTEN FREE LEMON BARS are the easiest and best lemon bar recipe, and they just so happen to be gluten free! SO DELICIOUS! Thick and creamy lemon squares for the win. Baking is still a bit intimidating for me, as I’ve talked about before. When I started this blog, I couldn’t cook ANYTHING, and I for sure couldn’t bake anything.
Click here to view Full Recipe Directions