Ingredients
- 2-3 medium zucchini
- 6 ounces canned tuna
- 1 1/2 tablespoons bread crumbs
- 1 cup shredded firm mozzarella
- 1 egg
- 1/4 cup Parmesan cheese
- 1 tablespoon olive oil
- 1/2 teaspoon salt
- 1/2 teaspoon parsley
- 1/2 cup white sauce
Recipe Description
Grilled Zucchini Double Cheese Tuna Bake a delicious healthy, cheesy and creamy bake, the perfect family dinner summer casserole. A new favorite. My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Enjoy!
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