Ingredients
- 6 tablespoons Extra Fine Granulated Sugar
- 2 tablespoons gluten-free Corn Starch
- 1 & ¾ cup Milk
- 1 large Egg
- ½ cup Pumpkin Puree, not pumpkin pie filling
- ½ tablespoon Vanilla Bean Paste
- 1 teaspoon Homemade Pumpkin Pie Spice
- ½ cup Heavy Whipping Cream
- 2 tablespoons Powdered Sugar
- ⅓ cup Candied Walnuts
Recipe Description
Homemade Pumpkin Pie Pudding is the perfect seasonal treat made extra special with freshly whipped cream and candied walnuts.
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LoveandConfections.com – Pastry Chef and Blogger, I love cooking for my family, making desserts and practicing my pastry skills. I am always up for travel and to explore new places, eat at great restaurants and have fun. Join me on my journey through Love and Confections!
