Italian Antipasto Salad

Ingredients

• 1 Package spiral pasta or pasta of your choice
• 1 Yellow Pepper
• 2 Plum Tomatoes
• 1 Can of Garbanzo Beans Can Garbanzo Beans
• 1 Jar Roasted Peppers (oil drained)
• 1/4 Pound Genoa Salami thickest slice you can get
• 1/4 Pound Pepperoni
• 1/4 Pound Soppressata
• 1/2 Pound Sharp Provolone cheese
• 1/2 Pound Fresh Mozzarella
• 1/2 Cup Red Wine Vinegar
• 1/4 Cup Sugar
• 1 TBSP Italian Seasoning
• 3/4 Cup Olive Oil