Ingredients
- 1 cup dried Lentils (soaked for 40-60 minutes, rinsed and drained)
- 2 tablespoons olive oil
- 1 garlic clove chopped
- 1 onion chopped
- 2 celery stalks chopped
- 1 medium potato chopped
- 1 small zucchini chopped
- 2 carrots chopped
- 1 bouillon cube (vegetable if desired)
- ½ teaspoon salt
- hot pepper flakes to taste if desired
- 1 teaspoon oregano
- 5 cups water
- pinch of thyme
Recipe Description
Italian Lentil Soup, not only an Italian good luck dish for ushering in the New Year but also healthy and delicious for anytime. Vegan and Vegetarian. My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Buon Appetito!
Click here to view Full Recipe Directions
