Ingredients
- 2½ cups (10 oz) sweetened shredded coconut
- 3 large egg whites
- ¼ cup (3.5 oz) sugar
- ¼ teaspoon salt
- 1 teaspoon vanilla
- ⅓ cup mini chocolate chips
- ¼ cup butterscotch chips
- ¼ cup walnuts, chopped
Recipe Description
These Magic Bar Macaroons have all of the flavors of one of my favorite cookie bars, Magic Bars, in macaroon form! Chocolate chips, butterscotch, and walnuts make these naturally gluten-free cookies even more delicious. These are perfect for the Jewish holidays or as an addition to any holiday cookie platter.
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