Ingredients
- 1 pound ground beef
- ¼ cup water
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 tablespoon chili powder
- 1 teaspoon ground cumin
- ½ teaspoon paprika
- ½ teaspoon black pepper
- ½ teaspoon salt
- 1 small can Green Chiles
- 1 (16- ounce) can Refried beans
- 4 Mini Original Boboli Pizza Crusts
- 1 cup shredded Cheddar cheese
- 1 cup shredded Monterey Jack cheese ½ container Cherry Tomatoes, sliced
- ¼ cup thinly sliced jalapeno pepper
- 1 small can corn, drained
- 1 small can black olives sliced, drained
- Cholula sauce, garnish
- avocado, as garnish
- salsa, as garnish
Recipe Description
Mexican Pizza: Turn any night into Mexican Night with this delicious layered pizza!! It’s a cinch to put together this Mexican beef, refried beans, veggies, and loaded cheese pizza! Just have your ingredients ready and be hungry for a flavorful fiesta! I have to say that pizza is the most popular food group at my house. Why yes, it is a major food group. Having mastered pizza dough, and yet not planning accordingly, I used a shortcut using Single serve Boboli Pizza crusts. I have never used them before in cooking and was surprised by how delicious they are and time saving. These pizzas can also be made with pre-made pizza dough or with tortillas. I have made pizza with all of these types of pizza crusts and they are wonderful!
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