Ingredients
- Iceberg lettuce: 1 large leaf
- Rajma (boiled): ½ cup
- Bell peppers (roasted): ¼ cup
- Sweet corn (boiled): 3 tablespoons
- Spring onion: 1 tablespoon
- Spring onion greens: 2 tablespoons
- Poppy seeds: ½ cup
- Kissan Mexican Salsa: 2 tablespoons
- Salt and Pepper to taste
Recipe Description
Mexican Uttapam Recipe or Vegetable Uttapam Recipe Step by Step with Photo – It's very easy and simple recipe to make with minimum ingredients like Rajma, Bell peppers, Sweet corn, Spring onion, Spring onion greens, Poppy seeds, and for tangy and spice taste use Kissan Mexican Salsa.
Recipe Directions
- Take a mixing bowl, in it add the lettuce, rajma, bell peppers, corn, spring onions and poppy seeds.
- Pour the Kissan Mexican Salsa into the mix and stir well.
- Salad is ready to serve.
- Tiffin Siders:
- Nachos and watermelon (or any fruit of your choice)
