Ingredients
- 6 dried shiitake mushrooms, marinated
- 6 - 8 chicken drumsticks, marinated
- 2 rice measuring cups (360 ml) Jasmine rice, rinse
- 1 teaspoon Salt
- 1½ cup water
- 1 tablespoon ginger, shredded
- Green onions for garnish
- 1 tablespoon light soy sauce
- 1 teaspoon dark soy sauce
- ½ teaspoon sugar
- ½ teaspoon corn starch
- 1 teaspoon Shaoxing rice wine
- A dash of white pepper powder
- 1 tablespoon ginger, shredded
- 1 teaspoon five spice powder
Recipe Description
This is a healthy gluten free one pot Chinese chicken and rice. The tender chicken with juicy mushrooms and fragrant rice makes an awesome comfort food. Such an easy and fast one pot meal for those busy weeknights!
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