Ingredients
- 650g bag frozen shredded hash browns
- seasoned salt
- ½ cup sautéed onions
- 375 g package sausage, cooked and crumbled
- 10 whole eggs, whisked
- 1-2 cups shredded sharp cheddar cheese
- parley to garnish - optional
Recipe Description
One thing I count on going smoothly is our holiday breakfast, the overnight hash brown casserole. This thing is great for two reasons. 1: It’s made at night and I get to sleep more in the morning. 2: It feeds a crowd! I first learned of this magical casserole one Christmas eve quite a few years ago with my sister in law.
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