Ingredients
- 2 tablespoons (26 grams) of olive oil
- 1/2 cup (15 grams) chopped parsley
- 1 large clove of garlic chopped
- 1/2 teaspoon (3 grams) salt
- 1 pound (1/2 kilo) large raw shrimp (shell on, deveined)[img src="http://cf.anitalianinmykitchen.com/wp-content/uploads/2014/04/shrimp-6-1-of-1.jpg"][img src="http://cf.anitalianinmykitchen.com/wp-content/uploads/2014/04/shrimp-7-1-of-1.jpg"]
Recipe Description
Italian Sautéed Shrimp, shrimp or scampi, a fast and easy Italian recipe. The perfect family supper dish or guests for dinner idea, delicious. My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Buon Appetito!
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