Ingredients
- 3 pound Chuck Roast
- 1 envelope Lipton Onion Soup Mix
- 3 carrots sliced
- 3 celery stalks, sliced
- 1 onion, chopped
- 2 cloves garlic
- 1 cup water
Recipe Description
Hubs just loves pot roast. If we are at a restaurant and it is on the menu, he will order it.
I always thought it was so complicated to make and would be dried out. This recipe is far from being complicated and the meat is moist and tender. The great thing is you can use your slow cooker and set it and forget it. Just wait until your family walks through the door, your house smells so great!
