Ingredients
- 1 cup quinoa
- 3 mini cucumbers
- 2 Granny Smith apples
- 2 celery stalks
- 2 cups frozen shelled edamame beans
- 1 green bell pepper
- 1/2 cup green bell pepper
- 2/3 cup chopped parsley
- 2 1/2 Tbsp lime juice
- 3 Tbsp olive oil
- 1/4 tsp salt
Recipe Description
This Quinoa Salad is full of healthy green vegetables. It’s also very easy to make and perfect for bringing to work for a quick, healthy and delicious lunch.
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