Ingredients
- 1 cup Italian breadcrumbs
- 1/2 cup water
- 1 1/2 pounds ground sirloin
- 2 eggs
- 2 teaspoons garlic powder
- 1/2 teaspoon onion powder
- 1/4 cup grated Parmesan cheese
- Salt and pepper, to taste
- 2 tablespoon olive oil
- 3 medium zucchini, spiralized
- 1/2 teaspoon garlic powder
- Salt and pepper, to taste
- Grated Parmesan cheese for topping, if desired
- 1 (23.5 ounce) jar Prego® Farmers' Market Tomato & Basil Sauce
Recipe Description
These Tomato Basil Zoodles with Meatballs makes a simple, fresh, and easy weeknight meal. Filled with fresh zucchini noodles, a tomato basil marinara sauce, and hearty meatballs, this dish comes together in minutes and is bursting with flavor! So grab those fresh veggies, a jar of your favorite Prego® Farmers’ Market sauce, and whip up this simple Tomato Basil Zoodles with Meatballs for dinner. It’ll be a summertime dish that your family will love!
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