Ingredients
- 1 lb. store-bought, fresh pizza dough (found in bakery department, pre-rolled if possible)
- 1 lb. ground turkey sausage
- 1 large, yellow onion, chopped
- 3 cloves garlic, minced or pressed
- 2 hot mini peppers, ribs and seeds removed & chopped (optional)
- 1 package (8 oz.) fresh, sliced mushrooms (any variety that you like)
- ½ bag (8 oz.) chopped kale
- 1 jar Mezzetta Italian Plum Tomato Marinara sauce, divided
- 1 small container (16 oz.) part-skim ricotta cheese
- Sea salt and fresh ground pepper, to taste
- 1 bag (8 oz.) mozzarella cheese
- ½ cup grated parmesan cheese
- 1 lg. egg
Recipe Description
Turkey Sausage and Kale Calzones are a crowd-pleasing, healthy dinner recipe idea that is ready in under an hour. The Marinara Sauce is simple, rich & real and complements this dish with perfection! It is made from only the newest, freshest, finest ingredients like tomatoes, salt, pepper, garlic, olive oil, onions, oregano, and basil.
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