Veggie Egg Muffins

Recipe Description

These veggie egg muffins are so easy to make and perfect for breakfast or dinner. You can switch up the ingredients to add your favorite vegetables too – I used a green bell pepper, tomato and onion but you can use anything. It only takes a few minutes to chop the vegetables and get these into the oven. If you’re a meat eater, simply add chunks of bacon or sausage.