Wagyu Mongolian Beef Stir Fry with Scallion Cauliflower Fried Rice

Ingredients

• 1 Double 8 Cattle Company Fullblood Wagyu Beef Sirloin Tip Steak
• 1/4 CUP Coconut Aminos
• 1 TBSP Fish Sauce
• 3 TSP Sesame Oil
• 2 TSP Arrowroot Starch
• 1/2 TSP Baking Soda
• 4 TBSP Avocado Oil (divided)
• 1 TBSP Avocado Oil
• 3 TBSP Garlic (finely minced, divided)
• 3-inch-long Piece of Ginger (minced, divided)
• 2 Serrano Peppers (thinly sliced)
• 1 BUNCH Green Onion/Scallions (cut into 3-inch-long pieces, white and green parts separated)
• 2 CUP Broccoli Florets (cut into bite-size pieces)
• 1 Baby Bok Choy (sliced into 1/4-inch pieces)
• 1 HEAD Cauliflower or 4 CUP Cauliflower Rice (thawed)
• 2 TBSP Sesame Oil (divided)
• 2 Garlic Cloves (minced)
• 1/2 CUP Green Onions/Scallions (diced)
• 2 Eggs (beaten)
• 3 TBSP Coconut Aminos