Ingredients
- SALMON
- 1 1/2 pound fresh salmon
- 1/2 large lemon
- 1/4 teaspoon sea salt
- 1/8 teaspoon ground black pepper
- VEGETABLE MIX
- 1 teaspoon extra virgin olive oil
- 3/4 cup red onion, small diced
- 1 cup celery, small dice
- 1 large red pepper, trimmed, small dice
- 1/4 cup fresh parsley, minced
- 1/4 teaspoon hot sauce (Franks)
- 1 1/2 teaspoons dried Italian seasoning mix
- 1/2 teaspoon sea salt
- 1/4 teaspoon gound black pepper
Recipe Description
Paleo Salmon Cakes are the perfect healthy weeknight dinner. This recipe is a simple and delicious, gluten free, dairy free, and paleo. Loaded with Omega 3’s, healthy fats and veggies to give you the perfect balance of nutrients. Baked and Flaked Salmon smashed together with sautéed veggies, and spices quickly fried and then topped with mashed avocado.