Ingredients
- 8 lasagna noodles, cooked according to package instructions
- 2 cups Classico® Alfredo sauce
- 2 chicken breasts, cooked and shredded (rotisserie chicken works well)
- 8 ounces cream cheese, softened
- 1 cup shredded mozzarella cheese
- 1 cup shredded parmesan cheese + ½ cup, divided
- 2 teaspoons garlic powder
- 2 teaspoons Oregano
- salt and pepper to taste
- optional: fresh parsley, finely chopped
Recipe Description
My daughter’s favorite pasta sauce is creamy cheesy Alfredo, and my favorite recipe is lasagna, so I brought these two together and created an Easy Alfredo Chicken Lasagna Rollup using both of these ideas. Since the weather is so warm, I wanted to make a recipe that wouldn’t keep the oven on too long. These rollups are so delicious, next time I will remember to double the recipe because hubs ate 4 of these in one sitting! Yes, they are that good!
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