Ingredients
- 1ΒΌ lb eggplant
- 2 T tahini
- 2 T olive oil plus a little more for roasting the eggplant
- 2 T fresh lemon juice
- 1 tsp salt
- 2 cloves garlic
Recipe Description
Baba ganoush is a healthy and easy eggplant dip that is excellent served at parties with pita triangles or vegetables, or used as a savory spread in sandwiches and wraps. We also like to just eat it with a spoon!
Recipe created by the Goodie Godmother. Goodie Godmother is a food blog covering everything from cupcakes to clean eating all created with love and a sprinkle of pixie dust!
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