Ingredients
- 1/2 pound pasta
- 1 teaspoon salt
- 1/2 pound bacon
- 1 whole shallot
- 2 cups milk
- 7.5 package ounce cheese
- 1/4 teaspoon pepper
- pinch salt to taste
- 2 cups kale
- 1/3 cup crackers
- 1 tablespoon butter
Recipe Description
I took the classic comfort food, mac n cheese, and added healthy kale and crisp, salty bacon. Top all this decadence with buttery crackers and toast to perfection! These additions make this mac n cheese unforgetable. Seriously, Bacon Kale Mac n Cheese is the best! Hearty enough for a stand alone meal or versatile enough as a side dish.
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