Ingredients
- CRUST
- 2 cups all purpose flour
- 2 tsp baking powder
- ¾ tsp salt
- ¾ cup milk (preferably whole milk)
- ¼ cup olive oil
- 2 tbsp (1/4 stick) unsalted butter, melted
- TOPPING
- 2 tbsp (1/4 stick) unsalted butter
- 2 tbsp olive oil
- 3 large onions, halved, thinly sliced
- 1 tbsp finely chopped fresh rosemary
- 1 tsp sugar
- ½ tsp salt
- 1 ½ cups crumbled blue cheese
Recipe Description
These Blue Cheese and Caramelized Onion Squares are a real show stopper! They’re perfect for potlucks and it’s a great appetizer for a big crowd. Blue cheese, tangy, piquant, spicy and peppery flavors go perfectly with the sweet caramelized onions. Very easy and fast to make. Watch them disappear in a flash!
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