Ingredients
- 1 small butternut squash
- 1 small sweet onion
- 1 small sweet red or orange pepper
- 8 slices of bacon
- 1/2 teaspoon ground pepper
- 12 ounces wonton wrappers
- 1 bottle sweet chili sauce
- 1 tablespoon olive oil
Recipe Description
Wondering what to do with all the butternut squash you picked from your garden? Turn your harvest into butternut bacon potstickers. This time of year we get an abundance of butternut squash out of the neighborhood garden. We are fortunate to have wonderful neighbors who we share our bounty with. Butternut squash is also plentiful at your local farmers market and grocery store this time of year. It’s the perfect veggie for fall.
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