Ingredients
- 2 cups shredded zucchini
- 1 small potato, scrubbed & shredded
- 2 eggs
- 1 cup grated cheddar Jack cheese
- ¾ cup flour
- ¼ cup grated Parmesan cheese
- 1 tsp onion powder
- 1 tsp baking powder
- dash of cayenne pepper
- salt & pepper to taste
- ½ cup oil, for frying
Recipe Description
Have zucchini? Make these deliciously flavorful, cheesy Zucchini fritters! Perfect for an appetizer or side dish. Serve with a dollop of sour cream – yum! I had a zucchini fritter at a restaurant once and it was so delicious, I had to try and re-create it at home. The result is cheesy, comforting and flavorful! you can serve them as an appetizer or a side dish- either way, I love them with a dollop of sour cream and fresh from the garden tomatoes.
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