Ingredients

  • 1 can Coconut Milk Cream 5.6oz (165 ml)
  • 6 pieces Chicken Drumsticks - Cleaned
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Ingredients

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Cook Time

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Prep Time

Recipe Description

‘Chicken Drumstick and Veggies in Spicy Coconut Cream Sauce‘ which I usually serve with steamed rice however it goes with any grain of your choice or bread. The rich coconut cream along with the fresh chili, garlic paste gives it the aromatic and spicy taste. The combination of carrots, peas, chicken and rice, makes it a stunning looking dish.

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