Ingredients
- 1 medium onion, diced
- 1 lb. ground beef or turkey
- 1 tbsp. chili powder
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- ¾ tsp. kosher salt
- ½ tsp. garlic powder
- ¼ tsp. cayenne pepper (optional)
- 28 oz. can diced tomatoes, drained
- 15 oz. can black beans, rinsed and drained
- 1¼ c. buttermilk
- 1 egg
- 2 tbsp. vegetable oil
- 1¼ c. cornmeal
- ½ c. flour
- ¾ tsp. kosher salt
- ¾ tsp. baking soda
- 1 c. shredded Mexican cheese
- 1 jalapeno, thinly sliced, or ¼ c. pickled jalapeno slices (optional)
Recipe Description
This easy, hearty Chili Cornbread Pot Pie uses kitchen staples and is a dinner the whole family will love! It is loaded with cheesy, meaty and bready flavors. Seasoned meat and beans are topped with cornbread batter and baked. It is a perfect dinner for busy weeknights and a great potluck dish too!
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