Ingredients
- 1 cup finely chopped and seeded jalapeno peppers
- 1⅓ cup shredded cheddar, divided
- ⅔ cup mayonnaise
- 1 pound lump crab meat
- 1½ tsp Worcestershire sauce
- 1½ tsp crab seasoning spice mix
- 1½ tbsp fresh lemon juice
- 3 ounces cream cheese
- fresh chives for garnish (optional)
- tortilla chips, vegetables, or a sliced baguette for serving
Recipe Description
Extra cheesy, this creamy hot dip has crab in every bite and the tiniest bit of a kick! My crab jalapeno popper dip is perfect for parties and everyone loves it, especially if you are a seafood lover.
This recipe first appeared on Goodie Godmother – a recipe blog featuring sweet and savory recipes!
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