Ingredients
- 1 lb bacon. chopped and cooked
- 1 onion, minced
- 4 garlic cloves, minced
- 2 tbsp flour
- 4 cups chicken broth
- 3 lbs potatoes, peeled and cut into small pieces (about ¼ inch pieces)
- 2 cups shredded cheese
- ½ cup half and half (can use heavy cream)
- green onions
- salt and pepper to taste
Recipe Description
Cold weather is creeping in and so settling in with this hot potato soup hits the spot. Potato soup is great but kicking it up a notch with bacon just makes it that much more enjoyable. This goes great with cornbread or in a deep bread bowl, but never forget the cheese, the cheese makes it. If you have potatoes give it a try
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