Ingredients
- 12 oz linguine
- 4 cloves garlic, minced
- 1 cup grated Parmesan cheese
Recipe Description
Indulge in a lusciously creamy pasta packed with the bold flavors of garlic and Parmesan cheese. This quick and easy recipe will satisfy your cravings and leave you wanting more. Treat yourself to a comforting dish bursting with rich and savory goodness. Everyone will love it!
– makes about 4 servings –
Recipe Directions
Steps
- Cook linguine according to package instructions until al dente. Reserve 1 cup of pasta water before draining.
- In a large skillet, heat oil over medium heat. Sauté minced garlic until fragrant and golden.
- Reduce heat to low and add cooked pasta, grated Parmesan cheese, and ¾ cup of reserved pasta water. Stir until cheese melts and coats the pasta evenly.
- If needed, add more pasta water gradually to adjust the consistency. Season with salt and pepper to taste.
- Serve hot and garnish with additional Parmesan cheese if desired.
