Ingredients
- small shell pasta
- butter
- chicken broth
- milk
- garlic
- white cheddar
- parmesan cheese
- salt
- pepper
Recipe Description
This dish of Garlic White Cheddar Shells can be used as a side dish or a main course by adding pre-cooked chicken or bacon.... or both! This dish is ready in under 30 minutes and is created in one pot for easy clean up. I reccomend using freshly grated cheeses as sometimes the pre-shredded doesn't get as creamy as I like.
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