- 1 cup Channa dal 2 Onions 1 Green chills (www.nithisclickncook.com)
Masala Vada – Delicious & Crispy Paruppu Vadai is the deep fried lentil mixture mixed with onions, curry leaves, coriander, ginger and chillies. Its an excellent tea-time snacks.
- Grind dry redchillies, fennel seeds, garlic and ginger to a coarse paste.
- To a same blender, add drained channa dal and grind to a coarse mixture
- Grind all channa dal in batches and collect them in mixing bowl. (www.nithisclickncook.com)