Ingredients
- 2 pounds Beef Stew Meat or Beef Chuck Cut Into Chunks
- 2 whole Chipotle Peppers In Adobo Sauce
- 2 tablespoons Adobo Sauce
- 3 cloves Garlic
- 1 tablespoon Cumin
- 3 teaspoons Oregano
- 1/2 teaspoon Sea Salt
- 1 teaspoon Smoked Paprika
- 1/4 teaspoon Cinnamon
- 1/4 cup Apple Cider Vinegar
- Lime Juice, Fresh Squeezed
Recipe Description
A perfect fix it and forget it dinner! Crockpot Barbacoa Beef goes in the crockpot in the morning for an easy dinner to come home to at the end of a busy day! It’s slowly braised in a mouthwatering combo of spices including chipotle peppers, cumin, oregano, apple cider vinegar, lime juice and a just a bit of cinnamon to leave the house smelling amazing. The long slow braise leaves the meat melt in your mouth tender.
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