Ingredients
- 1 medium head of broccoli
- 1/3 cup of cashew or almond butter
- 3 cloves of garlic chopped very finely
- 1 tablespoon sesame oil
- 2 tablespoons of rice wine vinegar (sub apple cider vinegar if you don't have any)
- 1/4 cup Tamari (sub coconut aminos or soy sauce if you don't have this)
- 1/4 teaspoon chilli flakes or a small fresh birds eye chilli chopped finely
- 1 tablespoon grated fresh ginger
- 1/4 cup water
Recipe Description
Tender broccoli smothered in a rich, thick Asian style sauce. Insanely simple to make, ready in less than 30 minutes and full of flavour.
Take full advantage of the wonderful health benefits of broccoli by making this Easy Asian Style Broccoli for dinner very soon. It truly is a dish that the whole family will love. Broccoli is such a satisfying vegetable to eat and is taken to new heights when it is smothered in my Asian style sauce. With only eight ingredients, it takes literally minutes and next to no effort to put together. It is great served on a bed of rice, quinoa or noodles and also makes a great side. Add a sprinkle of cashew nuts for delicious texture!
