Ingredients
- 1 large onion
- 1 can diced garlic flavored tomatoes
- 2 can traditional hunts spaghetti sauce
- 1.5 lbs ground beef
- salt and pepper for taste
- garlic salt (i like lawrys)
- 1 tbs butter
- 1 egg
- 1 pkg of spaghetti pasta:
- parsley chopped: small portion
Recipe Description
My family name is Tuttoilmondo, so I grew up on Spaghetti. It was a staple and we ate it all the time. I love it and love pasta. It is very easy to make. I do love homemade pasta but you don't have to have homemade pasta to serve a great spaghetti and meatballs. You also can cheat and it will taste 100% homemade. This is also the best dish when you have several people over for dinner. It is quick, easy and you can let it cook all day in your crock pot!
When you serve you can add parsley to give it a beautiful look.
Recipe Directions
Cut onion into small pieces. Take ground beef put in bowl. Add a pinch of salt, pepper and garlic salt to beef. You can add one egg to help them stick together better. form into balls. Add a tablespoon of butter to pan. Brown onions and lay meatballs in pan. Use a large metal spoon to turn meatballs as they cook. Once browned set aside. Add can of diced tomatoes, add two cans of hunts spaghetti sauce and package of itallian spaghetti seasonings (any will do) to crock pot. Stir and add meatballs. Cook on low for 4-6 hours. Sauce is always better on day 2 as well.
Pasta: boil water: follow directions on package.
