Ingredients
- FOR THE DONUTS
- 1 cup flour
- ¾ teaspoon baking powder
- ¼ teaspoon baking soda
- pinch salt
- ⅓ cup sugar
- 3 tablespoons butter melted (let cool)
- 1 egg
- ½ teaspoon vanilla
- 3 tablespoons greek yogurt
- ¼ cup + 1 tablespoon milk (I use 2%)
- TOPPING
- Melted white, dark or milk chocolate, Tempering Chocolate**
- Nutella (place in a bowl over boiling water and heat until reaches a thinner constituency)
Recipe Description
Easy Dipped Vanilla Cake Donuts, not just delicious but also a fast and easy recipe. Dipping in some Chocolate or Nutella makes them extra yummy. They will sure to be a family favorite. Perfect for a snack, Valentine’s Day or anyday. Ready in 20 minutes, can’t get much better than that. Soft moist cake donuts.
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