Ingredients
- 1 pound cut up assorted fish (eg. shrimp, prawns, cod, haddock, calamari, mussels, clams etc)
- 2 tablespoons olive oil
- 2-3 garlic cloves chopped
- hot pepper flakes to taste
- 1/4 cup dry white wine
- 3/4 cup tomato puree
- 1 1/4 -1 1/2 cups of water (depending on how thick you want it, more soup or stew)
- salt to taste (I added a pinch)
- 1 teaspoon oregano
- 1 teaspoon basil
- 1/4 chopped fresh Italian parsley
- 4 slices thick Italian crust bread (grilled or not)
Recipe Description
A fast, healthy Italian soup. Full of fish,cod and seafood, the perfect family dinner, spicy or not. Enjoy! My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Buon Appetito!
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