Ingredients
- ¼ cup red wine vinager
- 1 tsp honey
- 2 tsp Dijon mustard
- ½ c olive oil
- 1 cup pecans
- 2 tbsp unsalted butter
- 2 tbsp brown sugar
- ⅛-1/4 tsp salt
- 5 cups washed salad greens
- ½ cup chopped apple
- ⅓ cup chopped candied pecans
- ¼ cup crumbled blue cheese
- honey red wine vinaigrette dressing
Recipe Description
Blue cheese, pecans, apples, dark leafy greens, and a honey red wine vinaigrette. Bold flavors in salad are a great way to make them feel more like “comfort food” so you can enjoy them in cooler weather. Greens are in season when it gets cold, enjoy them at their best with this amazing salad recipe!
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