Ingredients
- 1 tablespoon olive oil
- 1 red onion sliced
- 1 green bell pepper
- 1 yellow bell pepper
- 1/2 teaspoon cumin
- 1 teaspoon hot sauce or to taste
- 1/4 teaspoon kosher salt
- 1 teaspoon dried oregano
- Smithfield Peppercorn & Garlic Pork Loin Filet
- 8 small tortillas
- desired condiments (fresh lime, sour cream, salsa, avocado, etc.)
Recipe Description
These pork fajitas are seriously so perfect for nights when you’re feeling extra weary. Slice up an onion and pepper and a Smithfield marinated pork loin filet, and then saute them with a few extra seasonings for the veggies. Dinner is done, and it will feel like a party even on a plain old weeknight.
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