Ingredients

  • 2 cups galletti mushrooms
  • 1 cup white mushrooms
  • 1/2 teaspoon salt
  • 1/4 cup olive oil
  • 1 clove garlic
  • 1/4 cup chopped Italian parsley
  • 1-2 pinches hot pepper flakes
  • 1/2 cup water
  • 3 cups cooked Fettuccine
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Recipe Description

Recipe Submitted By:  An Italian in my Kitchen

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Fettuccine with Mushrooms

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