Ingredients
- BASE
- 1 1/2 cups graham cracker crumbs (180 grams)
- 1/4 cup + 1 or 2 tablespoons butter ( 71 grams)
- CREAM FILLING
- 1/2 cup milk (115 grams)
- 1/2 cup cream (115 grams)
- 2 egg yolks
- 1/2 teaspoon vanilla (2.5 grams)
- 1 1/2 tablespoons flour (22.5 grams)
- 1/4 cup sugar (56.25 grams)
- TOPPING
- 2 Kiwis peeled and sliced
- 10 or more strawberries stem removed and sliced
- 1/2 - 1 tablespoon sugar (7-14 grams)
Recipe Description
Fresh Fruit Tart with Italian Cream Filling, an easy delicious pie recipe, a graham cracker crust, creamy filling and heaps of fresh fruit. My name is Rosemary and I blog at An Italian in my kitchen, you will find all kinds of terrific authentic Italian recipes, not so Italian recipe and so yummy desserts. I hope you enjoy the recipes as much as my family and I do. Buon Appetito!
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